A Table At The Fields Cook Book

A Table At The Fields Cook Book

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About this product

Produced throughout a full year at Winteringham Fields in Lincolnshire, A Table at the Fields offers an intimate peek inside the restaurant Colin McGurran and his family have made home.
The book includes 60 sumptuous, seasonal recipes created by Colin, and regularly served at Winteringham Fields, as well as a selection from his team of chefs who collaborate to make Winteringham a justifiably world renowned restaurant.
Colinís wife Bex also contributes recipes, offering insight into what the great chef - known for his ĎOne Mile Menuí and Great British Menu television success - enjoys eating at home.
Winteringham Fields prides itself on using the best, seasonally available produce to create inspiring, original dishes that reflect the surrounding Lincolnshire countryside.

Technical information

Author: Colin McGurran


Format: Hardback 

Publisher: Meze Publishing 

Publication date: 21 Dec 2015

Pages: 224

Product dimensions: 150 x 210 x 22mm 

Weight: 381g

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A Table At The Fields Cook Book