The Street Food Cook Book

The Street Food Cook Book

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About this product

The Street Food Cook Book features the stories and recipes behind some of the north of Englandís finest street food traders. Britain has a rich heritage of multi-cultural cuisine and thatís never more evident than in the array of flavours available on the high streets and in street food markets across the country. This book features recipes from the likes of Masterchef 2012 finalist Sai who runs Budha Belly selling street-side Thai dishes, world famous fish and chip specialists Magpie Cafť as well as the Percy and Lily, Pie Eyed, The Boston Shakers and lots more. There are plenty of easy-to-recreate recipes from the likes of the Street Food Chef with their chicken mole and salsa verde and Pizza Loco, who serve their pizzas from a disused steam engine, and have served up a pickled damson, pancetta and goat's curd pizza.

Technical information

Publisher: Meze Publishing 

Author:Kate Eddison

ISBN: 9781910863060 

Number of pages: 128 

Dimensions: 246 x 189 mm


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The Street Food Cook Book